Are you tired of hosting your meetings in stuffy board rooms?
Why not take a break from the hustle to find a place where fresh air and the tranquility of nature free your mind to do its most clear and innovative thinking. A place where natural beauty, peaceful sounds, and vibrant surroundings engage and motivate. Wellspring is an environment that encourages a sense of wellbeing and provides your meetings with an atmosphere that promotes inspired conversation and the exchange of ideas.
conference center 
With a full range of amenities and services, our space is adaptable to a variety of events from corporate team-building and group retreats to special birthdays and celebrations. Free access to wireless is available for meetings and guests.

The retreat and conference center, once a private home, has a cozy feeling, yet is spacious with a view to the outdoors. A newly-remodeled conference room holds 30 – 40 people. The open floorplan in the kitchen and dining area allows for groups to enjoy both preparing meals and dining together.

Overnight guests can stay in the main house with 2 private rooms or share sleeping space in the Guest House which sleeps 7–10 people or the Barn Loft which sleeps 14 people. Each building has one or more bathrooms with showers and plenty of hot water.  Linens and towels are provided.
yoga retreat
Wholesome, home-cooked meals are available for an additional fee using produce from our certified-organic farm. Alternately, guests are able to use the fully equipped kitchen to make their own meals. A variety of good restaurants are just minutes away.

Reservations are required; 24 hours minimum for individuals, 6 weeks for larger groups. VISA, Discover and Master Card accepted.
Pricing for private rooms are as follows:
$75 for Nuthatch Room (full bed)
$95 for Blue Heron Room (queen & twin beds - $25 for third person)
$35 per night in Guest House or Barn Loft.

The Wellspring hospitality office is open 9:00am - 9:00pm. Once signed in, guests are free to come and go as they wish. Reservations can be made by phone (262) 675–6755 or by email: